Mexico's leading coconut milk brand talks about new product development and how healthy drinks can compete with soda. "Coconuts have been popular in Mexico since forever. It's just that now companies are transforming them into everyday...
Cargill has said it will source 60% of its red seaweed sustainably by 2025. Building “resilience” into a supply chain on the sharp end of climate change will be key to securing long-term supply, sustainability manager James Ede explains.
The Consumer Goods Forum, through the Soy Buyers’ Coalition (SBC), aspires to work closely with soy producers, traders, local governments, investors, NGOs and more in the main soy sourcing regions, where deforestation is a risk.
One of the world's favorite flavors, vanilla originates from Mexico, and the vanilla produced there has its own aromatic profile with balanced vanillin, chocolate and spice notes, according to supplier Zanilli.
The fact that CBD is not a legal ingredient in foods and supplements - at least not yet - did not deter scores of exhibitors at Expo West, who added it to everything from soda to protein bars (absent any claims), with some opting for isolates, but most...
By Will Chu, Niamh Michail, Hank Schultz, and Cheryl Tay
The interest in cannabidiol (CBD) use in food supplements, foods, and even as an ingredient in cosmetics has gained much momentum in the past five years, but what is the regulatory situation around the world?