Beverage

© Danone

News in brief

Danone adds low- and no-fat milk to La Serenísima

By Niamh Michail

Danone’s La Serenísima brand is adding 0% fat and 2% fat milk to its range of fresh and long-life milk in Argentina, Paraguay, and beyond in response to "new trends".

© Buho Soda

Mexican start-up carves out niche in craft soda category

By Niamh Michail

Búho Soda is Mexico's first all-natural, low-sugar soft drink made using locally-sourced ingredients, according to its manufacturer - and inspiration came from the country's booming craft beer movement, the start-up founder says.

© GettyImages/NatashaPhoto

How to find growth in Brazil’s declining drinks market

By Niamh Michail

Brazil's beverage market has been declining for the past three years, according to Kantar Worldpanel. "The market in Brazil is significant, complex and experiencing challenging times. However, there are opportunities to grow," it says.

Allulose can be used to reduce or replace sugar in everything from ice cream, beverages, and yogurt to baked products.  Image © Getty Images / udra

Ingredion launches allulose for the Americas

By Stephen Daniells

Ingredient giant Ingredion has partnered with Matsutani Chemical Industry Co. to bring the rare sugar allulose to the Americas and aid sugar reduction efforts for food and beverage manufacturers.