Healthy Foods

© Getty Images / rodrigobark

Cracking the baru nut market

By Sorrel Moseley-Williams

Possessing an enviable array of nutrients, an exotic Brazilian heritage and the ‘superfood’ moniker, the relatively unknown baru nut’s future looks promising.

The global stevia market is expected to grow by 8.5% year-on-year and is forecast to be worth US$ 565.2 million by 2020, according to Future Market Insights. Image © Getty Images / HandmadePictures

Mexico’s COFEPRIS approves next gen stevia use

By Stephen Daniells

Mexico’s Federal Commission for Protection Against Health Risks (COFEPRIS), led by Julio Sánchez y Tepoz, has approved SweeGen's next-generation Reb M sweetener for use in food and beverage categories already approved for steviol glycosides.