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The world’s oldest food and drink brands and how they’ve survived

The world’s oldest food and drink brands and how they’ve survived

06-May-2026

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By Natasha Spencer

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Creating the next generation of beverages: 3 top tips for brand builders

27-Apr-2026 | By Rachel Arthur

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Why South America is Emmi’s growth engine

5 food and drink innovations shaping the industry’s next growth wave

From ambient to plant-based: Where Danone is taking protein next

Nestlé confirms Blue Bottle Coffee sale as restructuring accelerates

Hershey’s new sustainability strategy offers blueprint for balancing business & ESG needs

Post–Liberation Day tariff fight shifts to refunds, courts and Congress

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Why Haribo’s one-trick gummy focus is beating the world

By Tracy West

Why Haribo’s one-trick gummy focus is beating the world

Brands & manufacturers

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The world’s oldest food and drink brands and how they’ve survived

The world’s oldest food and drink brands and how they’ve survived

06-May-2026By Natasha Spencer

Why South America is Emmi’s growth engine

Why South America is Emmi’s growth engine

04-May-2026By Teodora Lyubomirova

Creating the next generation of beverages: 3 top tips for brand builders

27-Apr-2026By Rachel Arthur

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Color: Cosechado de la Naturaleza

Color: Cosechado de la Naturaleza

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Regulation

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Post–Liberation Day tariff fight shifts to refunds, courts and Congress

Post–Liberation Day tariff fight shifts to refunds, courts and Congress

27-Apr-2026By Deniz Ataman

Ferrero faces antitrust investigation with ‘dawn raids’

Ferrero faces antitrust investigation with ‘dawn raids’

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Iran war pushes global food markets toward crisis mode

Iran war pushes global food markets toward crisis mode

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Could the GLP-1 boom open the door to shrinkflation?

Could the GLP-1 boom open the door to shrinkflation?

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R&D

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5 food and drink innovations shaping the industry’s next growth wave

5 food and drink innovations shaping the industry’s next growth wave

29-Apr-2026By Emma Weinbren

Rethinking raw milk: How Mossgiel’s brewed milk bridges flavour and food safety

Rethinking raw milk: How Mossgiel’s brewed milk bridges flavour and food safety

26-Apr-2026By Teodora Lyubomirova

10 iconic food and drink brands that flopped worldwide

10 iconic food and drink brands that flopped worldwide

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Flashy and sweet: Brands tap health trends in artificial sweetener push

Flashy and sweet: Brands tap health trends in artificial sweetener push

20-Apr-2026By Audrey Yow

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