The Swiss-Irish group continues to simplify its business model with the sale of its Brazilian operations to Grupo Bimbo SAB de CV. Its aim to rebuild as a bakery leader in Europe and Asia has also been given a boost with a new €500m revolving credit facility.
Protein 2.0 webinar: What’s the greenest, most efficient way to make high-quality food protein?
from FoodNavigator-USA.com
Swapping out table salt for a reduced sodium added potassium alternative would ‘save millions of lives’, finds research
from FoodNavigator.com
Nestlé R+D Accelerator inaugurated
from DairyReporter.com
How ag investment can bring water and climate goals within reach: ‘Our traditional ways of working have not kept pace with the changes the world is undergoing’
from FoodNavigator.com
Nestlé and Starbucks to bring RTD coffee to Southeast Asia, Oceania and Latin America
Manufacturers
'We are actively looking at all major animal-protein categories...' NotCo raises $235m in series D to expand its global plant-based meat, dairy empire
Manufacturers
Coca-Cola reveals early learnings from Topo Chico Hard Seltzer launch
Manufacturers
Unilever steps up pricing as it continues to deliver strong underlying sales growth
Manufacturers
DSM expands cheese biopreservation portfolio
Dairy
Avocado consumption climbs with plenty of headroom for growth ahead, says Rabobank
Healthy Foods
Food pairings 'ripe for innovation' as immunity mega-trend rolls on
Prepared Foods
FrieslandCampina F&B tapping plant-based trend with ingredient innovation
Prepared Foods
Benexia harnesses the power of chia for enviable Keto-friendly bakes
Health and wellness
Immunity, relaxation, energy and focus: Trending botanicals in food and beverage, from ashwagandha to ginseng
Health and wellness
Danone: "There has been a massive shift in how consumers are shopping and their adoption of digital commerce is significant'
Health and wellness
‘Coffee pulp can be a cost-effective forest restoration strategy’
Sustainability
