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Macha, yogurts, and gelatin-free gummies: CP Kelco showcases innovation at FiSA Macha, yogurts, and gelatin-free gummies: CP Kelco showcases innovation at FiSA Argentina organic pioneers Schatzi: ‘Our possibilities are unlimited’ Argentina organic pioneers Schatzi: ‘Our possibilities are unlimited’ © Getty Images / dulezidar DuPont: ‘Kefir will be a boom in Brazil’ © Getty Images / pashapixel Chia oil may have anti-obesity effects: Brazilian data Brazilian consumers seeking healthier products, but not necessarily from supermarkets: Mintel Brazilian consumers seeking healthier products, but not necessarily from supermarkets: Mintel © Getty Images / Zinkevych Arla talks drinking yogurts, shelf-stability, and sports nutrition at FiSA Brazil front-of-pack food labeling – traffic light or warning label? ABIA and IDEC discuss Warning or traffic-light labels? Brazil debates best option for compulsory labeling policy Brazil’s organic sector: Multinationals and supermarkets getting into the business is ‘significant’ Brazil’s organic sector: Multinationals and supermarkets getting into the business is ‘significant’ © Getty Images / Premyuda Yospim Functional foods attracting more attention across LATAM: Naturex © Getty Images / Ridofranz Euromonitor: Industry must react to 'megatrends' shaping consumer behavior in Latin America “A lot our colleagues still think we’re absolutely crazy.” Mark Post, PhD, MD, SCO and co-founder, Mosa Meat Hormones/antibiotic-free claims, followed by animal welfare, are the top consumer drivers for cell-based meat, says Mattson

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