
How common are ‘regenerative agriculture’ claims?
As consumer knowledge of regenerative agriculture grows, claims are increasing in number
News & Analysis on Food & Beverage Development & Technology
As consumer knowledge of regenerative agriculture grows, claims are increasing in number
Global dietary guidelines should target fat reduction from nutrient-poor foods instead of dairy, nutrition researchers argue
Future Food-Tech Chicago
The investment landscape for food-tech remains chilly, but there are bright spots for alternative fats and oils and some appetite for sweeteners as well as alt protein with proven business models
The snack giant accused the flavor collab kings of breach of contract. Now the two companies have come to an agreement, with GHOST eyeing “exciting new flavors”— sans Mondelēz.