The world’s most valuable beverage brands
Which brands make the top 10 non-alcoholic drinks and why?
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Could grapevines hold the key to creating biodegradable packaging?
Old grapevine canes could be converted into a plastic-like film that is stronger than traditional plastic and decomposes quickly
Could climate change affect the taste of gin?
It all depends how juniper berries – the key botanical which is responsible for gin’s distinctive taste – are affected by changing weather conditions
Who tops the list of the world’s most valuable beer brands?
Budweiser, Corona and Michelob Ultra are all jostling for the top spot: who emerges as the world’s most valuable beer brand?
Five top coffee trends for 2025
What’s driving the coffee category forward in 2025? Here are five top trends to watch
Five top trends in functional beverages
What’s catching the attention of today’s health-savvy consumers?
Charting the decline in wine consumption
Wine consumption has been declining for years: but how severe is this decline and why does it continue in a negative direction?
Complex challenges: Coca-Cola’s plastic footprint continues to grow
Coca-Cola’s plastic use continues to grow - despite a clear opportunity to change, says international ocean advocacy organisation Oceana.
Big brands vs little brands: Who’s the winner in alcohol-free?
As the low and no alcohol category grows, both big established brands and smaller innovative entrepreneurs are pushing into the category. Which ones are consumers turning to?
Does gut health soda have global potential?
Functional soda is big news in the US: especially with Coca-Cola and PepsiCo making moves in prebiotic drinks. But what potential is there for the market globally?