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Top 7 from 7: The key global food industry news of the past week

Top 7 from 7: The key global food industry news of the past week

By Stephen Daniells

From Danone’s plan to bring exotic fermented foods to the yogurt aisle to the implications of ConAgra’s acquisition of Pinnacle Foods, here’s a round-up of the top seven global food and beverage news items from the past seven days.

Image © Euromonitor International. Used with permission

‘Free-from is the most promising trend in LATAM’: Euromonitor

By Stephen Daniells

Gluten-free and lactose-free are two of the leading growth categories in the evolving free-from category in Brazil, with ‘free-from’ also tipped as the most promising trend across the whole region, according to Euromonitor International.

© Getty Images / dadoodas

Sensient acquires natural color business from GlobeNatural

By Stephen Daniells

Milwaukee, Wisconsin-based Sensient Technologies completed its acquisition of the natural color business of Lima, Peru-based GlobeNatural. The new entity will operate as Sensient Natural Colors Peru S.A.C.