From allergies to climate change to food fraud – the business resilience issues facing the food sector in 2020 06-Dec-2019 By Oliver Morrison A host of factors have the potential to damage the reputation of food brands next year, warns an expert.
Brazil’s ultimate free-from food company: ‘We include people by excluding ingredients’ 09-Aug-2019 By Niamh Michail Mandala Special Foods, whose products are guaranteed free from 20 major allergens, has been attracting the interest of major food companies such as M. Dias Branco, Danone and Unilever. We caught up with its founder to find out more.