From Cargill and DSM teaming up on high-potency sweeteners to China’s booming yogurt market, a lot has happened over the past seven days. Here’s a round-up of the top seven global food and beverage news items to get you updated!
With sales growing year over year, Argentina’s Dulce Flor is eying further expansion of its range of jams and jellies with added flowers to bring poetry and exclusivity to the category.
From Kellogg's new joyböl smoothie bowls for "deskfast" to Novozyme's strong performance over nine months and what you should know about China's cross-border e-commerce sector, a lot has happened over the past seven days. Here’s...
PepsiCo Latin America is 'dead serious' about its drive to reduce sodium, saturated fat and added sugars and is on track to achieve its 2025 global nutrition goals, the VP of Nutrition in LATAM says.
La Huerta de Elisa has developed a range of all-natural baby foods made with native fruit and veg and will launch an organic line next year, plugging a significant gap in a monopolized market, its founder says.
Grupo Bimbo has reported strong net sales and profits for its third-quarter but performance in Latin America was dragged down by 'political and market turmoil' in Brazil and Argentina, its CEO says.
After establishing itself in the US, yerba mate brand Guayakí is aiming to expand its availability to Latin America, senior executives tell FoodNavigator-LATAM.
Coca-Cola Brazil has launched a line of Del Valle coconut water-juice blends and extended its Frut range to stretch business and align with consumer needs in a drawn-out economic crisis, its senior marketing manager says.
The Inter-American Development Bank (IDB) is coordinating with partners including Coca-Cola, Nestlé, Grupo Bimbo, Dow Chemical, the FEMSA Foundation, IBM, and Oxxo to fight food waste across Latin America and the Caribbean.
APSU Pure Origin Water wants to sell its premium bottled water into luxury hospitality markets to garner enough funds for reforestation and environmental projects in the Patagonia region of Chile.
Mexico’s market is primed for products offering prebiotic benefits as consumer research shows that consumers in the region are more knowledgeable and interested in digestive health than those in North America and Europe, according to ingredient supplier...
Kallari Chocolate, an Ecuadorian cocoa farmer group that also produces branded chocolate, is to open a chocolate factory near its plantations in Tena next year.
As the desire to attain a healthier, longer life through diet expands beyond niche groups focused on wellness into the mainstream population, consumers increasingly are looking for functional ingredients they recognize across categories – including in...
The old strategies of reaping reliable returns by relying on consumer loyalty, incremental investments in established brands, and large-scale distribution and manufacturing are no longer advantageous – making this one of the most challenging times for...
British soft drinks company Britvic’s new deal with E.ON is part of its global commitment to reduce emissions. The company already powers its Brazilian factories using waste cashew shells.
